Keep service flowing.
Commercial glasswashers, dishwashers, coffee and ice machines — rented, installed and supported by local engineers.
Get the machine you need now, without tying up your budget.
Rent dependable glasswashers, dishwashers, coffee machines and ice machines, backed by EMCAT's own local engineers.
Choose the right machine for your space and workload, then let EMCAT keep it performing.

EMCAT now offers PSSR certification support for commercial coffee machine boilers. We can help dutyholders put the required Written Scheme of Examination in place and arrange examination by a competent person. Why it matters: Before qualifying pressure equipment is used at work, HSE states that a suitable Written Scheme of Examination must be in place and an examination undertaken. Steam at any pressure is classed as a relevant fluid under PSSR. Regulations 8 and 9 of the Pressure Systems Safety Regulations 2000 require qualifying systems to have a suitable written scheme and to be examined at the intervals specified within it. Book a PSSR assessment or call 01246 558 523. Read the official HSE PSSR guidance and Written Scheme guidance. Requirements depend on the equipment and any applicable exceptions. Each pressure system should be assessed individually. | ![]() |


From cold rooms and display fridges to cellar cooling and comfortable dining spaces, EMCAT installs, services and repairs the systems your business relies on.
F-Gas registered engineers. Practical advice. Dependable local support.
Explore refrigeration & air-conditioning services or call 01246 558 523.
EMCAT supports catering and hospitality businesses across Derbyshire, Nottinghamshire and South Yorkshire, with work further afield available by request.
Our local engineers travel in fully stocked vans, backed by our Chesterfield workshop, storage and showroom.

One fault should not stop your service. EMCAT repairs and maintains commercial catering equipment from all major manufacturers — including ovens, fryers, dishwashers, glasswashers, refrigeration, coffee machines and ice makers.
Discover our service and repair support or call 01246 558 523.

Protect your staff, customers and premises with a documented inspection of your commercial catering gas installation.
Our inspections cover appliances, pipework, flues and safety devices, together with ventilation and gas-interlock arrangements where applicable. HSE advises that an annual inspection is generally a reasonable minimum for catering and hospitality equipment.
Relevant guidance includes HSE CAIS23, BS 6173:2020, IGEM guidance and BESA DW/172 for commercial-kitchen ventilation.
Book a gas safety inspection or call 01246 558 523.