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At EMCAT Ltd we pride ourselves on the high quality catering equipment we stock and with our Foster catering equipment we are providing you with one of the best in the industry.

When it comes to refrigerators and freezers, Fosters is a market leader in commercial refrigeration manufacturing across Europe through its development of innovative technology this range allows new standards of temperature control, hygiene and a stylish appearance.

From small scale commercial catering operations such as cafes and hospital canteens through to larger scale restaurants and hospitality services Fosters can provide a refrigeration product for you.

Our stock includes:

  • Refrigeration counters – Practical and compact they offer practical solutions to food freshness and food safety. They can also offer excellent storage solutions. We have a varied range of styles available.
  • Refrigerators - Offering affordable and reliable solutions to preserving food making them ideal for small and large commercial kitchens. They boast excellent temperature control which can be varied according to your requirements and offer a sturdy and stylish design to keep your kitchen looking compact and tidy.
  • Freezers – Our range offer maximisation of conditions meaning that the taste and texture of your food should be maintained. They also offer excellent hygeince controls, reducing food waste and maintaining preparations.
  • Refrigeration and freezer cabinets – These have a range of storage capabilities, and a wide choice of drawer and door considerations.
  • Cold rooms – These are ideal when budget restricts. They come complete with lights as standard, have shelving options and are available with either refrigeration or freezer temperature controls.

With such a premier product range from Fosters, EMCAT are able to solve all your refrigeration needs whether you are a bakery, restaurant, bar or retailer.

Should you have any questions about our range please contact us - our team will be more than happy to advise and assist you further with finding the right catering equipment for your requirements.

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